There are six meeting rooms and one study room located throughout the library.
The duPont and Broom meeting rooms are furnished with the following equipment:
The Bancroft and Dickinson meeting rooms are furnished with the following equipment:
The Gunning Bedford and Rodney Square rooms are equipped with the following equipment:
Light refreshments may be served in the meeting rooms at no charge. Refreshments include: juice, coffee, soda, water, snacks, and light fare.
All food and drink must be prepared in advance. No food prep in the kitchenette. The kitchenette is NOT equipped with utensils or preparation type equipment (e.g. coffee makers, blenders, stove, etc). The kitchenette comes with a large refrigerator, sink, and microwave. The kitchenette refrigerator must be emptied upon vacating the room. Alcoholic beverages may not be served in the library unless you have valid a liquor license.
All supplies for refreshments and food must be supplied by groups and/or organizations using the meeting room.
No foods can be poured in the sinks (kitchen or bathrooms), drinking fountains or landscaping areas of the library. All food and beverages must be removed from the library immediately following the conclusion of the event and/or meeting by the group or organization using the meeting room.
Any costs incurred by library staff in the removal of un-disposed of food and/or beverages will result in a cleaning fee being charged to the group or organization responsible for requesting the room.
Organizers may arrange to have food delivered, but are solely responsible for delivery and clean up. No heating equipment, electrical appliances, sternos, crock pots, or hot plates may be used in any of the meeting rooms or kitchenette.